Wednesday 27 July 2016

Potato, chickpea and cashew fritters

Another attempt at varying my daughter's diet!! We have successfully trialled and tolerated corn, so officially we are on 7 foods, but this is one without corn from earlier in the week.

If your foods are different, maybe you can substitute? Hopefully these suggestions will offer some ideas for anyone on a few food diet, even if your foods are not the same as ours.

Method

  • Either peel and boil 2 large baking size potatoes, or cheat like me, microwave them, allow them to cool then peel them!
  • Blend half a tin of chickpeas in the food processor
  • Add some cashew cream and mash together
  • Form into balls and roll in rice flour
  • Shallow fry


TIP You could also add a vegetable of your choice, carrot is our vegetable at the moment but my daughter is enjoying it separately.

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